Porsi Sauerkraut with Sausages and Pork

Porsi Sauerkraut with Sausages and Pork is a ready meal of sauerkraut cooked in Riesling wine with sausages, seasoned pork and potatoes.

Why customers love it
Sauerkraut cooked in Riesling wine
Sausages and seasoned pork
Pre-cooked, so it only needs heating

Perfect for
A hearty winter meal
Quick dinners
Portuguese families abroad missing a taste of home

Ingredients
Sauerkraut 52% (cabbage, salt); pork garnish 24.3%: sausages and French sausage 17.5% (pork, water, lean pork head meat, pork fat, pork trimmings, pork blood plasma, wheat flour, salt, preservative: E250, stabilisers: E450, E451, spices and aromatic herbs, flavourings and smoke flavouring, antioxidant: E301), seasoned pork 6.8% (pork, water, pork blood plasma, salt, preservatives: E250, E262, stabilisers: E451, E450, acidity regulator: E331, flavourings); cooked sauce: water, Riesling white wine 1%, salt, flavourings (contains gluten), antioxidant: E301, smoke flavouring; potatoes 5%; lard, juniper berries and peppercorns.

Storage
Store in a cool, dry place. Once opened, transfer to a covered container, keep refrigerated and consume within 3 days.

Consumer Information Notice

Information provided on this website is in accordance with Regulation (EU) No 1169/2011 of 25 October 2011. Please note that the label, information, or image on the packaging you receive may differ from that shown on this website.

Delivery note: we ship with standard couriers and do not use refrigerated transport. By placing an order, you acknowledge this.