Whole Reserve Ham, 15 Months Cured – Sánchez Alcaraz approx. 8 kg

A masterpiece of Spanish tradition, the Whole Reserve Ham by Sánchez Alcaraz is naturally cured for 15 months to develop its rich aroma, marbled texture and deep, savoury flavour. This premium whole leg ham delivers the authentic taste of Spain’s finest charcuterie — perfect for celebrations, grazing tables and gourmet gifts.

🔥 Why customers love it
🍛 Hand-salted and air-cured using time-honoured Spanish techniques
🌍 Full-size whole leg, approx. 8 kg — perfect for slicing fresh at home
🎉 15 months of slow curing for unbeatable flavour and tenderness
🍽️ Ideal centrepiece for festive gatherings, restaurants or gourmet hampers

🍽️ Tasting notes
🍊 Deep, nutty aroma with balanced saltiness and natural sweetness
🌶️ Marbled texture melts on the palate, revealing smoky undertones
🍖 Long, savoury finish with lingering umami depth

🎉 Perfect for
🔥 Festive feasts, charcuterie boards and gourmet dining
🍛 Black Friday deals, Secret Santa surprises and last-minute premium gifts
✨ Pairing with fine wines, cheeses and party platters

Please note Shipping Policy – Deli and Cured Meats
We do not use refrigerated transport. Cured whole hams are traditionally shipped at room temperature and are shelf-stable while unopened. We pack each item carefully to protect it in transit. By purchasing, you acknowledge these items are perishable and can be affected by heat or handling once dispatched; we cannot take responsibility for temperature or handling issues after shipment or for customs delays outside the EU. After opening, store covered and refrigerated, slice with clean equipment, and consume within a reasonable period according to the product’s best-before guidance.