Komasa Gin Sakurajima Komikan 500ml 40% ABV

Komasa Gin Sakurajima Komikan is a Japanese gin from Komasa Jyozo, a distiller founded in 1883 in Kagoshima. It is made on a shochu base with juniper, cypress bark and Sakurajima komikan, a tiny tangerine grown in Kagoshima’s volcanic soil, each infused separately. 500ml, 40% ABV.

Why customers love it
Japanese gin on a shochu base
Made with Sakurajima komikan tangerine
From Komasa Jyozo, Kagoshima, founded in 1883

Perfect for
Serve chilled
Gin and tonic with plenty of ice
Classic gin cocktails such as a Martini or Negroni

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