Green Olives Stuffed with Anchovy 350g

Green olives stuffed with anchovy paste, Hojiblanca variety cured in brine, Category I, size 341/360. Supplied in a 350g pack.

Why customers love it
Hojiblanca olives stuffed with anchovy paste
Pitted and ready to eat
EU origin olives cured in brine

Perfect for
Snacking and appetiser boards
Serving with drinks
Salads and tapas

Ingredients
Green pitted olives (EU origin), water, anchovy paste (6%) (anchovy (fish), thickener: sodium alginate), salt, flavour enhancer: monosodium glutamate, acidity regulators: lactic acid and citric acid, sequestrant: calcium lactate and antioxidant: ascorbic acid.

Allergy advice
For allergens, see ingredients in bold. May contain traces of lupin and nuts.

Storage
Store in a cool, dry place. Once opened, keep refrigerated covered in brine and consume within 7 days.

Consumer Information Notice

Information provided on this website is in accordance with Regulation (EU) No 1169/2011 of 25 October 2011. Please note that the label, information, or image on the packaging you receive may differ from that shown on this website.

Delivery note: we ship with standard couriers and do not use refrigerated transport. By placing an order, you acknowledge this.